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Registration Clearance Requirements (Program Enrollment Program)

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  • Terms: Fall, Fall Late Start, Spring, Spring Late Start, Summer, Winter
  • Estimated Costs: Spring
Dates / Deadlines:
Dates / Deadlines:
Term Year Deadline Date Decision Date Start Date End Date
Summer 2024 06/21/2024 ** Rolling Acceptance 06/24/2024 08/16/2024
Fall 2024 08/22/2024 ** Rolling Acceptance 08/24/2024 12/14/2024

** Indicates rolling application processing. Users will be immediately notified of the status of their application and be able to complete additional application requirements prior to the term's deadline.
Program Description:
General Website PhotosCongratulations on your acceptance to Citrus College as an international student!

Initial I-20 Students:
Please pay the SEVIS fee prior to your visa appointment, using the information listed on your I-20.  You can pay at www.fmjfee.com. You must receive your F-1 Student Visa and enter the US before the Program Start Date listed on your I-20.

Transfer I-20 Students:
Give a copy of your Acceptance Letter to your current school to request they transfer your I-20 in SEVIS to Citrus College (LOS214F00319000).
Registration Clearance Requirements:
  1. Purchase your required Citrus College Health Insurance
  2. Pay application fee through online WingSpan account *if you have not done so already
  3. Upload a copy of your F-1 Visa
  4. Complete the F-1 Student Agreement Requirement
  5. Upload your Student Education Plan (SEP)
    • Schedule an appointment at the ISC by calling (626) 914-8549 or online

Before Classes Begin:
  1. Attend the New International Student Orientation (usually on the Thursday afternoon before classes begin)
  2. Check In to the International Student Center (ISC) at Citrus College in the Student Service (SS) building, room 164
 
Once you complete all the Requirements, you will be cleared to register for Classes through your WingSpan account. Just click the "Submit" button at the top of your Registration Requirements Record once all your requirements are checked off.

Please call the ISC at (626) 914-8549 or come to our office in SS 164 if you have any questions.